- 15 egg yolks
- 6 egg whites
- 175 grams of caster sugar
- 150 grams of wheat flour, sifted
- 2 tablespoons cocoa powder
- 1 tbsp brown pasta
- 1 teaspoon baking powder
- 150 grams of margarine, melted
How to Make Chocolate Cake: Preheat oven to temperature of 175 degrees Celsius, have a size of 26 cm oval baking dish, spread with margarine and sprinkle with flour. Beat the egg yolks, egg whites and sugar until fluffy, put the flour, cocoa powder, baking powder and cocoa paste and stir well. Add liquid margarine and stir well. Pour the batter into the pan. Bake for 45 minutes until cooked. Solution: cut the cake horizontally 3 parts, put spreads, rearrange and decorate the entire surface of the cake, layered with slices of layer cake suburb legit or cooking chocolate pieces and decorate with fresh fruit. Store in refrigerator. Cut according to taste, can be used for: 16 pieces Similarly, Recipes and How to Make Chocolate Cake, Good luck and Good Luck
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